Ingredients
Method
- Melt butter over medium low heat. Spray your stirrer generously with cooking spray. Add marshmallow fluff and heat until smooth, stirring constantly.
- Spray a large bowl with cooking spray and pour in the fruity pebbles. Carefully pour in the marshmallow and butter mixture. Stir until evenly combined.
- Pour the mixture into a mold or baking dish and let sit for 1 hour. Enjoy!